Sanctuary Ridge Family Recipes

Berry Medley Cobbler

Berry Medley Cobbler

Grandmother’s Kitchen

My grandmother made the best blackberry cobbler! After I married my sweetheart, I wanted my grandmother to share all her recipes with me so I could cook all the delicious things for my husband. She didn’t have recipes written down, so I had to go watch her when she was making something I wanted to learn and write the recipes down. A pinch of this, a dash of that and voila! Like magic, everything she made was so deliciously perfect!

I’ve adapted her recipe to use the frozen Berry Medley from Aldi. Because I do most of my grocery shopping at Aldi, I have become addicted to this frozen Berry Medley. I don’t know how they do it, but the fruit is the sweetest. It’s perfectly ripe and so delicious without adding anything. Sometimes I just thaw some to have for dessert with a dollop of homemade whipped cream. More recently, I made grandmother’s old fashioned cobbler with the frozen berries and it was perfection! If you want the original recipe click here Try this old fashioned dessert for your July 4th picnic! Please leave a comment and follow my blog for more great family recipes!

Copyright@ 2021 or current year, Sanctuary Ridge. Unattributed use of this material is strictly prohibited. Reposting and links may be used, provided that credit is given to Sanctuary Ridge with active link and direction to this original post.

Berry Medley Cobbler

Monica Scott
A Delicious, simple dessert just like grandma used to make!
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 6 people


  • Mixing cups, bowl, baking dish, mixing spoon


  • 6 cups Frozen Berry Medley granulated sugar, self rising flour, cornstarch, milk
  • 1/2 cup granulated sugar
  • 1/4 cup cornstarch

Cobbler Crust

  • 1/2 cup granulated sugar
  • 1/2 cup self-rising flour
  • 1/2 cup milk
  • 1/2 tsp vanilla extract


  • Preheat oven to 400 degrees. In a 9 x 13 baking dish, combine frozen mixed berries with 1/4 cup cornstarch and 1/2 cup granulated sugar. Set aside.
  • For Cobbler Crust: Combine ingredients in a medium mixing bowl and pour over the berry mixture. Try to pour the mixture evenly but DO NOT STIR!
  • Bake at 400 degrees for 25 minutes or until crust is golden brown.
  • Serve warm with vanilla ice cream. Enjoy!
Keyword Aldi Frozen Mixed Berry, Blackberry Cobbler, Cobbler, Blackberries, recipe, candy bar cake, candy bar, chocolate, coconut, chocolate cake, cake, dessert, Mixed Berry, Old Fashion Cobbler,, quick cobbler