Sanctuary Ridge Family Recipes

Divine Lemon Cookies

These are seriously the easiest, most delicious lemon cookies! In less than 15 minutes you can have one of these Divine Lemon Cookies melting in your mouth! Be the hero of the family and whip up some of these RIGHT NOW!

Divine Lemon Cookies

Monica Scott
In less than 15 minutes you can have on of the Divine Lemon Cookies melting in your mouth! So simply delicious!
Prep Time 5 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 18 Cookies


  • Kitchen Aid Mixer
  • lemon zester
  • cookie dough scoop or Tablespoon
  • small bowl to mix the glaze
  • measuring spoons
  • whisk


  • 1 box Lemon Cake Mix
  • 1 Stick Butter, softened
  • 2 TBSP milk

Lemon Glaze

  • 2-3 Cups Confectioners Powdered Sugar
  • 1 TBSP melted butter
  • 2 Lemons, zested and juiced with seeds removed


  • Preheat oven to 350 degrees.
  • Empty 1 box of lemon cake mix into the mixing bowl. Add the butter and milk, mix on low speed until a stiff cookie dough forms.
  • Scoop cookie dough with a cookie dough scoop (or use a Tablespoon) and place on a prepared cookie sheet. leave at least 1 inch between each cookie.
  • Bake at 350 degrees for 8-10 minutes or until lightly golden brown on the edges.

Lemon glaze

  • Meanwhile… melt 1 TBSP butter in a small bowl and add the juice and zest from the lemons.
  • Add 1 cup of confectioners sugar, stirring with a whisk. Add 1-2 more cups of confectioners sugar until a glaze forms. Glaze should be like a thick syrup. It will pour off the spoon. You don't want it to be too thick!
  • When the cookies are baked, glaze the tops of the cookies immediately! Let it set up for a few minutes before eating. Enjoy!
Keyword Lemon Cookies,Divine Lemon Cookies, Cookies, Easy Cookies, Cake mix cookies, family recipes, sanctuary ridge

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